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Zingy Ice Tea
A lovely low calorie refreshing drink with the added zing of vitamin C.
Ingredients
2 Earl Grey teabags
1 litre water
8 Canderel tablets
3 limes
100ml gin, optional
A handful of mint leaves
½ litre diet lemonade
Ice cubes
Cook with
Canderel Red
Serves
1
Time
preparation: 10 minutes
cooking: 0
Per serving
20 kcals
Difficulty level
Step by step
In a large jug infuse the Earl Grey teabags in 1 litre of boiling water for 3-5 minutes.
Add Canderel tablets and allow to dissolve.
Remove the teabags and allow the tea to cool.
Squeeze the juice from 2 limes and add to the jug along with the gin, if using, and top up with lemonade.
To serve slice the remaining lime and add to the jug with lots of ice and garnish with mint leaves.
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